FOODIE MOMENTS AT L'HÔTEL INDARRA
Discover the art of indulgence at Hôtel INDARRA,
in the heart of the Basque Country
Start your day with a buffet breakfast served in our charming dining room, on the terrace, in your room or on your balcony. Breakfast is also available for external guests upon reservation the day before.
In the afternoon, enjoy a complimentary tea time for hotel guests, followed by a friendly apéritif featuring house cocktails, local beers, and wines accompanied by sharing boards—perfect to savor by the pool, on the terrace, or in our lounges.
We offer a finger food selection including Banka trout, bluefin tuna, tarama, foie gras, and croque monsieur made with health-friendly bread. A vegetarian option is also available with organic jars and fresh vegetables.
Guests are also welcome to prepare their own meals in the shared kitchen in the Chill Room.
And for your private or corporate events at Hôtel INDARRA, our team partners with private chefs to create tailor-made menus that showcase fresh, local, and seasonal ingredients.
BREAKFAST
Start your day right with a full breakfast made from fresh, local, organic, seasonal products sourced through short supply chains. Whether you're a hotel guest or a local resident of Arbonne and the surrounding area, come enjoy this unique moment (reservation required).
The buffet breakfast is served in our nature-facing dining room, in your room for a gentle wake-up, or on our sunny terrace with views of the surrounding greenery.
Service available from 7:00 AM to 11:00 AM.
Tea-Time
Enjoy a delicious and convivial afternoon just outside Biarritz with our Tea Time offering. Savor our homemade cakes, prepared on site from traditional family recipes, paired with a selection of fresh fruit for a sweet yet balanced break.
This moment is complimentary for INDARRA guests and also available à la carte for residents of Arbonne and nearby areas.
Opening hours: 4:00 PM to 6:00 PM
THE APÉRITIF MOMENT
After a day of surfing, exploring the Basque coast, or hiking, Hôtel INDARRA invites you to unwind with a relaxed apéritif.
Settle into our cozy lounges or enjoy the gentle Basque climate on the poolside terrace, where you can indulge in a selection of house cocktails, local beers, and wines, served with artisanal and fresh appetizer boards.
Meals
Organic & Seasonal Jars
At Hôtel INDARRA, we don’t offer a traditional restaurant. Instead, we provide a daily selection of carefully prepared organic jars featuring balanced and flavorful recipes. Whether you prefer meat, fish, or vegetarian options, you’ll find something to satisfy your taste with our healthy, locally sourced dishes.
Shared Kitchen
To extend your stay in total freedom, a shared kitchen is available in the Chill Room. Feel free to prepare your meals, enjoy delicious moments, and soak up the laid-back, homey atmosphere.
Events & Private Chef
To elevate your events, whether personal or professional—held at Hôtel INDARRA, we collaborate with renowned private chefs. They craft tailor-made menus that highlight fresh, local, and seasonal ingredients. Every culinary creation is designed to deliver a unique gourmet experience in a warm, convivial setting.